We thought lattice pie crusts required engineering or geometry skills, but it turns out all you really need is a ruler and nerves of steel 'til you get hang of it.  Lauren Chattman from Pillsbury shows us the secret of how to make a gorgeous lattice top pie crust.

How to make a lattice top pie crust

Whoever coined the phrase "easy as pie" probably didn't make pie crusts from scratch. But if you follow the instructions from Chef Scott Cutaneo, the highly acclaimed chef-proprietor of the four-diamond (AAA) Le Petit Chateau in Bernardsville, N.J., you'll make a pie crust that is flaky and beautiful.

How to make a homemade pie crust

Dress up your delicious pies with a beautiful lattice crust. Fine Cooking expert Abigail Johnson Dodge shares a great trick to guarantee a perfect crust every time!

How to make a pre-fab lattice pie crust

If "more" is your family's answer to the question, "how much cheese do you want on your pizza," they will love this stuffed crust pizza that you make yourself.  Here's Pillsbury's Lauren Chattman to show you how easy it is to impress the cheese lovers in your family with homemade stuffed crust pizza.

How to make stuffed crust pizza

This gorgeous chocolate pecan pie will be the perfect dessert to finish off any dinner with a flair. Lauren Chattman from Pillsbury shows how to make this extra special chocolate pecan pie.

How to make chocolate pecan pie

Does anything smell better than an apple pie baking in the oven?  Lauren Chattman from Pillsbury shows how to make the perfect apple pie. It's so good you don't even need the ice cream (but we'll understand if you have some anyway).

How to make easy apple pie

Delicious and easy homemade pies don't have to cost you hours in the kitchen. Professional chef, baker and author, Cricket Azima for the Betty Crocker kitchens shows how to make an Impossibly Easy Pumpkin Pie, as well as a truly delightful French Apple Pie that both have the crust baked into the pie itself!

How to make pumpkin pie and French apple pie

It's our number one favorite comfort food, but we admit we used to buy it frozen. No more, now that we've seen how easy it is to make chicken pot pie, with a little help from our friend, Pillsbury's Lauren Chattman.

How to make easy chicken pot pie

Everything you need to know about Pie from Battle for Dream Island web series.

Who is Pie?

Chef Billy Parisi shares a simple, yet sophisticated recipe for sesame-crusted mahi mahi that can make it from your stove to the table in under 30 minutes.

How to make sesame-crusted mahi mahi

There's nothing better than homemade blueberry pie! Chef Billy Parisi shares his recipe.

How to make blueberry pie

This southern-style tomato pie is perfect for brunch, lunch or dinner! Chef Billy Parisi shares his simple recipe.

How to make tomato pie

Turn a plain pillar candle into a gorgeous decoration for the table. Floral and interior designer Rebecca Cole demonstrates how to decorate a pillar candle.

How to decorate a pillar candle

Here's a sweet twist on an old stand-by...candy canes at Christmas time.  Instead of putting them on the tree, Interior designer Libby Langdon shows how to decorate vases and other containers to give your home a really festive holiday look.

How to decorate with candy canes

These cupcakes will be a home run for any sports loving family. Here's how to decorate cupcakes to look like baseballs, tennis balls, basketballs and soccer balls, with some easy tips from professional baker and author Liv Hansen for the Betty Crocker Kitchens.

How to decorate sports cupcakes

Everything you need to know about Pinkie Pie from 'My Little Pony'.

'My Little Pony' Profile: Pinkie Pie

Everything you need to know about Maud Pie from My Little Pony

'My Little Pony' Lore: Maud Pie

Making your next batch of sugar cookies stand out has never been so easy! Professional creative chef Cricket Azima for the Betty Crocker kitchens demos two adorable and fun ideas to add flare to your next batch of Sugar Cookies. Don't forget to grab the kids for these recipes!

How to decorate cookies

When working with pie dough, or any kind of pastry dough, keeping it cool is essential. After a few minutes in a hot kitchen, dough can end up soft, sticky and hard to work with. Fine Cooking's Nicki Sizemore shares a better way to keep your dough cool.

How to keep pie dough cool

The term "Re-use and re-cycle" never looked so festive.  Interior designer Libby Langdon shows how to take last year's Christmas ornaments and give them a whole new look. 

How to decorate on a budget for the holidays

The term "Re-use and re-cycle" never looked so festive.  Interior designer Libby Langdon shows how to take last year's Christmas ornaments and give them a whole new look.

Everybody uses votive candles to light up a party. But interior designer Libby Langdon shows us a quick, easy, and beautiful way to take a simple votive candle and dress it up for the holidays.

How to decorate votive candles

Up Next

A pie just isn't ready for the oven until you've finished off the crust with a beautiful edge or cut out design.  Here's Lauren Chattman from Pillsbury to show you three ways to make decorative pie crusts.

Jun 14, 2014

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