The addition of curry seasoning and mango give this chicken salad a robust flavor that sends it over the top. Chef Cathy Nehmer shares her recipe.

How to make mango curry chicken salad

Get ready for some down home cooking! Chef Billy Parisi shows us two different recipes for fried chicken and mashed potatoes.

How to make fried chicken two ways

Not sure what to make for dinner? Try a fresh and healthy entree salad! Food Channel expert Cari Martens shows you how to make a grilled vegetable and chicken salad. Experiment by trying different dressings!

How to make a grilled chicken salad

Paul Kahan, of Publican Restaurant in Chicago, shows host Billy Harris how to butterfly or "spatchcock" a chicken before throwing it on the grill for the famous Publican Chicken and Fries.

How to make chicken and fries with Paul Kahan of Publican Restaurant

Chef Kevin Sbraga, Top Chef winner and owner of SBRAGA Restaurant, puts host Billy Harris to work in the kitchen frying up some New Jersey Fried Lobster. This chicken-fried style lobster is perfect no matter where you're from!

How to make Chef Kevin Sbraga's fried lobster

Everything you need to know about Fries from Battle for Dream Island.

Who is Fries?

This classic Italian dish is comforting and flavorful, yet so easy to prepare. Chef Billy Parisi shows us how to make chicken parmesan with a homemade marinara sauce, served over spaghetti.

How to make chicken parmesan

Next time you fire up the grill for a barbecue, why not throw on a whole chicken? Chef Billy Parisi shows us how to make a delicious whole BBQ chicken with a side of grilled corn and spicy jalapeno butter.

How to make a whole BBQ chicken

This twist on the classic carbonara sauce is paired with tender slices of chicken breast and served over spaghetti. Chef Billy Parisi shows us how to make chicken carbonara and offers some suggestions for making the recipe your own!

How to make chicken carbonara

Life is too short for bottled Caesar dressing! Using a few ingredients that you already have at home, make your own dressing that turns an everyday salad into a special occasion. Food Channel's Cari Martens shares her recipe for a delicious Caesar salad.

How to make a Caesar salad

Tri Colore - or three color - salad is bright, colorful and healthy. Food Channel chef Cari Martens shares the simple recipe for this salad that includes arugula, radicchio and endive. Try serving it with a grilled steak!

How to make tri colore salad

Create your next Asian-style feast on the grill! Chef Billy Parisi shows you how to make spicy orange chicken with a side of green beans and mushrooms.

How to make spicy Asian chicken and veggies

Thought mac and cheese couldn't get any better? Chef Billy Parisi shows us how to take this delicious comfort food to the next level with some tender rotisserie chicken.

How to make rotisserie chicken mac and cheese

Make a delicious chicken dinner tonight! The Bikini Chef Susan Irby explains how to determine when chicken is thoroughly cooked.

How to know when chicken is done cooking

A good, simple roasted chicken can be just what you're craving for dinner.  Here's how to roast a chicken, from master chef Marc Bauer, who teaches at the famed French Culinary Institute in New York.

How to roast a chicken

Chef Amy Topel, the food columnist for National Geographic's The Green Guide, shares her  easy turkey salad recipe and shows us how to turn leftover turkey into a simple organic turkey salad, without mayonnaise!

How to make turkey salad with celery root and apple

Looking for the perfect recipe for a fast and healthy summer meal that can be made year round? Chef and author Catherine McCord walks us through her recipe for tomato bread salad that is easy and fun to make!

How to make tomato bread salad

Perhaps youve had a Caprese salad, but have you ever enjoyed it as a finger food? This little appetizer is perfect for get-togetherselegant yet casual, and remarkably easy. Food Channel expert Cari Martens shows you how to make this delicious dish.

How to make a caprese salad appetizer

You've roasted the chicken beautifully, but now comes the hard part--carving. Chef Marc Bauer of the French Culinary Institute demonstrates how to carve a chicken perfectly.

How to carve a chicken

Stop the hacking!  Learn how to quarter a chicken for frying, roasting or baking from Chef Marc Bauer at the famed French Culinary Institute in New York.

How to quarter a chicken

Everything you need to know about Victor Fries from Gotham series.

Gotham Profile: Victor Fries

P5 Curry

Pre-cut bagged salad greens are convenient, but is it clean and safe to use right out of the bag? What about storing the leftovers? Cynthia Sass, Nutrition Director of Prevention Magazine, shows you how to use and enjoy an easy, healthy packaged salad.

How to use bagged salad greens safely

It's everything you love about spicy Thai food, layered on a bubbly, hot and delicious pizza! Chef Cathy Nehmer shares her recipe for this easy-to-assemble pizza that features spicy Thai peanut sauce, grilled chicken, cheese, and shredded Asian veggies.

How to make Thai chicken pizza

Up Next

If you have some leftover fried chicken, give this recipe a try. Chef Billy Parisi shows us how to make a delicious curry fried chicken salad that will change the way you think about leftovers!

Jun 13, 2014

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